Departamento de Engenharia de Alimentos

Livros Publicados no Exterior

  1. Flavio Luiz H. da Silva e Maria Isabel Rodrigues, "Modelling And Control Of a Continuous Extractive Alcoholic Fermentation Process: An Industria Scale Study", "Proceedings Of The IV Acofop", Vol. IV, Editora: Proceedings, 11 páginas, Goteborg, Suecia, (1998). [83098]
  2. Enrique Ortega e Mario Vito Comar, "Some Results Of Emergy Analysis Of Braziliam Agricultural And Agro-Industrial Projects", "Advances In Energy Stydies", Vol. 1, Editora: Musis, 13 páginas, Roma, Italia, (1998). [83135]