1.
|
|
Gonçalves, Lireny Ap.G. (AUTOR); Nassu, Renata Tieko (AUTOR); "Manufacturing of a goat meat fermented sausage.", 10/2000, CIENTÍFICO INTERNACIONAL, 7th International Conference on Chemometrics in Analytical Chemistry, Vol. 1, pp.672-672, Antwerp, BELGICA, 2000
|
