The impact of oxygen availability on the physiology and nutritional requirements of the yeast Saccharomyces cerevisiae

12, Aug - 2019 | 14:00

"The impact of oxygen availability on the physiology and nutritional requirements of the yeast Saccharomyces cerevisiae" (PhD). Candidate: Bruno Labate Vale da Costa. Advisor: professor Andreas Karoly Gombert. August 12, 2019, at 14 pm, in the FEA videoconference room.

School of Food Engineering